Rhythm & Ribs | Chowning’s Tavern

Chowning’s Tavern Historic Pig Roast returns on Sunday, June 20th.  This special event features whole pig BBQ, house-made sauces, and local beers with live music and entertainment.

Chowning’s Tavern
Presents
Father’s Day Rhythm & Ribs

“An afternoon of merriment pairing Chowing’s dishes old and new with seasonal local brews”
Chef & St. George Brewer attended stations guiding guests through the nuances of pairing beer with fine cuisine.

June 20^th | 2PM-6PM | ^{$59.95 per person inclusive of tax and gratuity}

Paired with St. George Brewing of Hampton,  Virginia

Beer BBQ Basted Beef Ribs
Deviled Egg Potato Salad
Beer BBQ Sauce

“Dead of Knight” Black IPA

 Shrimp Boil Station
Corn, Fingerling Potato
 Cajun Butter

Golden Ale

 

House Grilled Sausages
Beer boiled Bratwurst
All Beef Frankfurter
Turkey Kielbasa
Sweet N’ Sour Red Cabbage & Green Apple
Beer Mustard, Pickled Onion, Curry Ketchup

Honey Meade Lager

 

Beer can Smoked Chicken
Dirty Rice Pilaf
Tropical Fruit Glaze/compote

St. George English IPA

 

Pig Chopped & Pulled
Whole Roasted Pig
Citrus Herb Mop Sauce
Hot Pepper Vinegar, Sweet N’ Spicy Mustard Sauce
Sassafras BBQ, Potato & Pretzel Slider Buns

St. George Nut Brown

Seasonal Vegetable Kabab
Herb-Garlic Oil

 

Rosti Potato Cakes
Chive Crema

 

American Heritage Chocolate Crumble
Beer Caramel
Porter Ice Cream

St. George Porter

 

 Caramel Apple Crisp
Vanilla Ice Cream

 

 Sweet Tea, Lemonade, Fountain Soda, Coffee

Download Menu