Traditions: Thanksgiving Day Buffet
Join us at the Williamsburg Lodge’s Traditions Restaurant for a delightful Thanksgiving Day Buffet steeped in tradition and flavor! Our sumptuous feast offers a wide array of delectable dishes to satisfy every palate. Start your meal with soul-warming soups like White Bean and Collard Green Soup or indulge in the Winter Harvest Salad with a medley of fresh ingredients, including kale, grilled citrus, and spiced candied walnuts drizzled in cranberry vinaigrette.
Our Chef’s Charcuterie and Cheese Boards are a perfect appetizer, featuring a variety of savory treats, complemented by Lemon Herb Poached Shrimp Cocktail. For the main course, savor the essence of Thanksgiving with Roasted Thanksgiving Turkey, accompanied by Mushroom, Sausage, and Onion Stuffing, and a side of Orange Cranberry Relish.
Seafood lovers can enjoy Lemon and Saffron Poached Sea Bass, while meat enthusiasts can indulge in Herb Roasted Prime Rib served with caramelized onion and brandy jus. Don’t forget to pair these mains with our creamy Roasted Garlic Boursin Whipped Potatoes and Southern Style Green Beans.
Finally, satisfy your sweet tooth with an assortment of desserts, including Apple Pie Bread Pudding drizzled in caramel sauce and an irresistible selection of holiday pies. From Thanksgiving Pumpkin Pie to Southern Pecan Pie, our Sweet Table has something to please every dessert connoisseur. Join us for this time-honored feast and make cherished memories with loved ones this Thanksgiving.
To secure your pre-paid reservations call 1-855-231-7240.