Traditions

Traditions

  • $$
  • Accessible
  • Family Friendly

Local flavors inspired by the South.

Carry on traditions—or start some new ones—in a comfortable and classic environment at Traditions in the Williamsburg Lodge. Chef Michael Ellis and Restaurant Manager Stephanie Wise give Mid-Atlantic cuisine a modern twist during daily breakfast and lunch service. Walk-in only.

Now Serving for Walk-In Only.
Open Daily | 7 AM – 11 AM (Breakfast)
Open Friday – Sunday | 12PM-2PM (Lunch)

 

Breakfast

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Served Daily 7:00 am-11:00 am

Breakfast

  • Berry Harvest Bowl

    12
  • Hot Oats

    10
  • Avocado Toast

    14
  • Country Flap Jacks

    13
  • Traditions Breakfast (GF)

    13
  • Traditions French Toast Breakfast Platter (GF)

    16
  • The Farmer’s Omelet (GF)

    15

Beverages

Beverages

  • Coffee or Hot Tea

    3.25
  • Juice

    3.25
  • Milk

    3.25

Alcoholic Beverages

  • Top Shelf Bloody Mary

    10
  • Mimosa

    7
  • Bellini

    9

Traditions Children's Breakfast Summer 2021

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Served Daily 7:00 am - 11:00 am

Breakfast

  • Junior History Maker’s Breakfast

    9
  • French Toast Sticks

    8
  • Young History Maker’s Omelet

    9

Traditions Winter Drink Menu

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Champagne and Sparkling

  • Glass Bottle
  • Simonet Vin Mousseux, Blanc de Blanc France 8.95 40
  • Maschio Prosecco Italy 9.95 45
  • Dr. Loosen Sparkling Riesling Germany 8.95 40

White Wine

Chardonnay

  • Glass Bottle
  • Chateau Souverain California 8.95 40
  • Williamsburg Winery "Acute 12 Virginia 11.95 55

Sauvignon Blanc

  • Glass Bottle
  • Les Petits Poucas France 8.95 40
  • 13 Degrees Celsius New Zealand 10.95 50

Pinot Grigio

  • Glass Bottle
  • Ca'Lunghetta Italy 8.95 40
  • Barboursville Virginia 50

Rose

  • Glass Bottle
  • Crane Lake White Zinfandel California 8.95 40

Red Wine

Cabernet Sauvignon

  • Glass Bottle
  • Leese-Fitch California 8.95 40
  • Barboursville Virginia 10.95 50
  • Louis Martini California 10.95 50

Malbec

  • Glass Bottle
  • Gascon Argentina 9.95 40

Merlot

  • Glass Bottle
  • Leese-Fitch California 8.95 40
  • Charles Krug California 11.95 55

Pinot Noir

  • Glass Bottle
  • 10 Span California 9.95 45
  • Imagery Califonia 11.95 55

Zinfandel

  • Glass Bottle
  • Leese-Fitch California 8.95 40

Beers by the Bottle

Beer

  • Raleigh Tavern Pale Ale 4.95
  • St. George IPA 4.95
  • Bold Rock Hard Cider 5.95
  • Old Stitch Brown Ale 5.95
  • Budweiser 4.95
  • Bud Light 4.95
  • Michelob Ultra 4.95
  • Heineken 5.95
  • New Castle Brown Ale 5.95
  • Corona 5.95
  • Amstel Light 5.95

Hand Crafted Cocktails

  • Cinnamon Rosemary Old Fashioned

    12
  • Pumpkin White Russian

    11
  • Pomegranate Mule

    10
  • Spiced Apple Cider Rita

    11
  • Pear Thyme Sparkler

    10
  • Vodka Cranberry Seltzer

    12

Non-Alcoholic Beverages

  • Coffee 3.25
  • Iced Tea/Hot Tea 3.25
  • Fountain Soda 3.25
  • Perrier 3.50
  • Dasani Bottled Water 3.25
  • King's Arms Ginger Ale 3.50
  • Chowning's Tavern Root Beer 3.50

Traditions Lunch Menu

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Starters

  • Chesapeake Crab Chowder

    8/10
  • Smoked Hominy and Collard Stew (GF)(V)

    6/8
  • Southern Caesar (V,GF)

    9
  • Garden Snipped (GF)(V)

    10 Add Grilled Chicken or Shrimp to any Salad for $6
  • Roasted Garlic Hummus (GF)

    11
  • Pimento Cheese Dip

    10
  • Cajun & Garlic Sauteed Shrimp

    12
  • Chicken Fried Chicken Wings

    14

Sandwiches

*Sandwiches served with choice of Fries, House Made Chips, or Fresh Fruit

  • The Original

    16
  • The Fried Yardbird

    15
  • The Southern Throw Down

    17
  • The Dixie Stacker (GF)

    16 GF - Can be prepared Gluten Free; V - Can be prepared Vegetarian *Burgers, Shrimp, and Steak are cooked to order. Consuming raw or under cooked meats, poultry, seafood or shellfish may increase your risk of food borne illness

Desserts

  • Southern Pecan Pie

    6
  • Bourbon Apple Cake

    8
  • The Mason Dixion

    8
  • American Heritage Chocolate Torte (GF)

    8

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