Traditions

$$
Accessible
Family Friendly

Local flavors inspired by the South.

Carry on traditions—or start some new ones—in a comfortable and classic environment at Traditions in the Williamsburg Lodge. Chef Justin Haynes and Restaurant Manager Stephanie Wise give Mid-Atlantic cuisine a modern twist during daily breakfast and lunch service. Walk-in only.

We are happy to accommodate any allergies you have. Most dishes can be prepared gluten-free. Please let your server know if you have any allergies. The menu is noted (GF) – Dish is Gluten Free, (DF) – Dish is Diary Free, (V) – Dish is Vegetarian

Monday-Saturday | 7 AM – 11 AM (Breakfast)

Monday-Saturday | 12 PM-2 PM (Lunch)

Sunday | 7 AM – 10:30 AM (Breakfast)

Sunday | 11 AM-2 PM (Brunch)

(Sunday Brunch – Reservations available on OpenTable; Walk-ins Welcomed)

Our Hours

Breakfast | Monday-Saturday

7:00am - 11:00am

Lunch | Monday-Saturday

12:00pm - 2:00pm

Breakfast | Sunday

7:00am - 10:30am

Brunch | Sunday

11:00am - 2:00pm

Getting Here

310 S England St
Williamsburg VA 23185

View on Map

Phone

(855) 318-5030

Breakfast Menu

Breakfast Buffet

Adults $28
Children (ages 10 and under) $14
To-Go $20
Buffet Includes Beverages

Beverages

Juice
4 | 6
Coffee
4
Tea
4
Milk
4 | 5

Cold Pressed Fresh Juice

Rockin Beet
8
Beets, Carrots, Apple, Lemon, Ginger
Golden Girl
8
Turmeric, Carrot, Pineapple, Lemon, Ginger
Pure Greens
8
Zucchini, Celery, Cucumber, Spinach, Kale, Romaine, Apple, Lemon, Ginger

From the Bar

MORNING MARGARITA
14
Tequila, Grand Marnier, Fresh Orange Juice, Citrus
BLUEBERRY LEMONGRASS MIMOSA
10
Blueberry Lemongrass Syrup, Cava
STRAWBERRY RHUBARB COLLINS
13
Tito's Vodka, Aperol, Strawberry Rhubarb Puree, Lemon
FUZZY SUNRISE
10
Jim Beam Orange, Peach Schnapps, Fresh Orange Juice

Buffet

Assorted Cold Cereals, Fruit and Yogurt
Breakfast Potatoes
French Toast with Hot Syrup

Thick Texas Toast Soak in Spiced Custard Griddled to
Perfection
Breakfast Meats

Applewood Smoked Bacon, Sausage Patties
Chef's Daily Special

Chef Inspired Seasonal Creations
Chef's Daily Frittata

Chef's Vegetarian Baked Egg Dish
Scrambled Eggs
Hot Cereals, Oatmeal & Grits

Customize Your Cereals with Our Assortment of Toppings
Assorted Patries, Muffins and Breakfast Desserts
Toast Station

Assorted Bagels, English Muffins, White, Wheat and Rye
Breads

A La Carte

Hot Oats
14
Candied Walnuts, Mixed Berries, Warm Milk
Berry Harvest Bowl
16
Mixed Berries, American Heritage Dark Chocolate, Lemon Curd, Greek Yogurt, Whole Grain Granola
Traditions Breakfast
16
Two Eggs Any Style, Choice of Breakfast Meat, Breakfast Potatoes, Choice of Toast with Jam
Country Flap Jacks (V)
16
Stack of Three Buttermilk Pancakes
* Customize Your Pancakes with the Following:
Blueberries, Bananas, Chocolate Chips, Marshmallows, Granola *
The Farmer's Omelet
18
Three Egg Omelet, Breakfast Potatoes, Toast
* Choice of Omelet Ingredients: Onions, Bell Peppers,
Spinach, Mushrooms, Tomatoes, Bacon, Ham *

Traditions Lunch Menu

Soups and Salads

Add Grilled Chicken or Shrimp to any Salad for $7

Chesapeake Crab Chowder
11 | 13
Corn Relish, Crispy VA Pork
SMOKED HOMINY STEW (GF)(V)
9 | 11
Smoked Corn Stock, Collards, Coconut Milk
Grilled Caesar (V)(GF)
10
Grilled Romaine, Anchovies, Ciabatta Croutons, Parmesan, Roasted Garlic Dressing
BEET AND GOAT CHEESE SALA(GF)(V)
15
Mixed Greens, Watercress, Roasted Baby Golden Beets,
Pickled Shallots, Candied Walnuts, Fresh Strawberries,
Blackberry Vinaigrette
SPRING COBB SALAD
17
Mixed Greens, Sliced Radish, Heirloom Cherry Tomatoes, Hard Boiled Egg, Crispy Bacon Lardons, Dried Cherries, Asparagus, Toasted Pecans, Green Goddess Dressing

Shareables

Sweet Potato Dip (V) (GF)
12
Sunflower Seeds, Everything Seasoning, Cucumbers, Baby Carrots, Grilled Pita
Pimento Cheese Dip
12
Bacon Peppercorn Jam, Scallions, Grilled Pita bread
Kale and Artichoke Dip (V)
12
Baby Kale, Artichoke Hearts, 3 Cheese Blend, Ciabatta Crostini

Sandwiches

*Sandwiches served with choice of Fries or Fresh Fruit

Griddled Turkey and Brie
20
Roasted Turkey, Brie, Cranberry Mayo, Sliced Apple, Whole Grain Bread
The Original
18
7oz Angus Beef, Cheddar, Bacon, Lettuce, Tomato, Pickles, Onion, Roasted Garlic Aioli, Brioche Bun

*Substitute an Impossible Burger patty for $2 upcharge*
The Fried Yardbird (GF)
17
Buttermilk Fried Chicken Thigh, Lettuce, Tomato, Pickles, Roasted Garlic Aioli, Brioche Bun

Available: Plain, Hot, Nashville Hot
Tuna Melt
15
Tuna Salad, Capers, Herb Roasted Tomatoes, Havarti Cheese, Sourdough Bread
Portobello Toastie (V)
16
Marinated Grilled Portobello Mushrooms, Havarti Cheese, Roasted Tomatoes, Arugula, Garlic Aioli, Balsamic Reduction, Sourdough Bread
The Club
19
Sliced Roasted Turkey, Applewood Smoked Bacon, Cheddar, Lettuce, Tomato, Mayonnaise, Country White Bread
Fish-N-Chips Sammie
19
Cornmeal Crusted Catfish, Cajun Remoulade, Lettuce, Tomato, Horseradish Pickles, Served with House Made Potato Chips

Desserts

STRAWBERRY RHUBARB SHORTCAKE JAR (V)
10
Layers of Shortcake, Strawberry Rhubarb Compote, and Vanilla Pastry Cream, Topped with Whipped Cream and Fresh Strawberries
American Heritage Chocolate Torte (GF) (V)
10
Flourless Chocolate Cake, Fresh Berries, White Chocolate Tuille, Raspberry Coulis
The Mason Dixon (V)
11
NY Cheesecake, Southern Spice Cake, Candied Walnut, Cream Cheese Icing

Alcoholic Beverages

FT BOTTLED BEER
6.50
HOUSE WINES
8/32
Chardonnay, Sauvignon Blanc, Pinot Grigio,
Rose, Cabernet, Merlot, Red Blend, Pinot Noir
* Full Bar Available *
DOMESTIC BOTTLED BEER
5.50
Bud, Bud Light, Michelob Ultra, Heineken,
Amstel Light, New Castle Brown

Beverages

COFFEE
4
ICED TEA
4
Fresh Brewed Sweet or Unsweet with Lemon
LEMONADE
4
SODA
4
Coke, DIet Coke, Coke Zero, Mr. Pibb, Sprite, Hi-C Fruit Punch

Traditions Kids Lunch Menu updated 4.4.22

Kids Chicken Tenders
12
Served with Fries or Fruit
Cheddar Dusted Mac and Cheese
8
Cavatappi, Creamy Cheese Sauce, Crispy Cheddar Cracker Topping
Pizza Quesadilla
10
3 Mini Pizza Quesadilla, Peperoni, Marinara and Ranch Dipping Sauce
Served with Fries or Fruit
Grilled Cheese
8
American Cheese, Country White Bread
Served with French Fries or Fruit
Cheeseburger
13
Served on a Brioche Bun with French fries or fruit
Grilled Hot Dog
12
Served on Potato Bun with French Fries or Fruit

Sunday Brunch

Brunch

Adults $39.95
Children (ages 3-10) $18

Includes: Juice, Coffee and Tea

Fruit Salad
Scrambled Eggs
Bacon and Sausage
Biscuits & Gravy
Country Spiced French Toast
Fried Chicken and Biscuits
Chef's Frittata
Cold & Hot Smoked Salmon

Cream Cheese, Capers, Lemons, Boiled Egg
*Salmon is undercooked. Consuming undercooked salmon may increase your risk of food borne illness
Citrus Poached Shrimp Cocktail

Cocktail Sauce, Lemons
Caesar Salad

Shaved Parmesan, Garlic Croutons, Creamy Garlic Dressing
Seasonally Inspired Salad
Chef's Soup of the Day

Assorted Rolls with Butter
Carved Prime Rib

Mashed Potatoes, Demi
Chef's Choice Entrée
Cold Cereals Selection

Assorted Dry Cereals & Granola
Breakfast Breads & More

English Muffins, Assorted Bagels, Sliced Breads with Honey, Peanut Butter, Jams, Jellies
From the Lodge Pastry Shop

Specialty made Danish, Pastries, Colonial Williamsburg Mini Muffin Collection, Assorted Mini Desserts

Alcoholic Beverages

Top Shelf Pickled Okra Bloody Mary
13
Ketel One, Tomato Juice, Horseradish, Salt, Pepper, Worcestershire, Pickled Okra, Worcestershire, Tabasco, Celery, Olives, Lemon
Raspberry Orange Mimosa
10
Simonet Vin Mousseux, Orange, Raspberry
Bellini
11
Maschio Prosecco, Peach Liqueur
Blueberry Lemongrass Mimosa
10
Simonet Vin Mousseux, Blueberries, Lemongrass Syrup

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