Traditions

$$
Accessible
Family Friendly

Local flavors inspired by the South.

Carry on traditions—or start some new ones—in a comfortable and classic environment at Traditions in the Williamsburg Lodge. Chef Michael Ellis and Restaurant Manager Stephanie Wise give Mid-Atlantic cuisine a modern twist during daily breakfast and lunch service. Walk-in only.

Now Serving for Walk-In Only.
Open Daily | 7 AM – 11 AM (Breakfast)
Open Friday – Sunday | 12PM-2PM (Lunch)

Our Hours

Breakfast | Daily

7:00am - 11:00am

Lunch | Friday - Sunday

12:00pm - 2:00pm

Getting Here

310 S England St
Williamsburg VA 23185

View on Map

Phone

(855) 318-5030

Breakfast

Served Daily 7:00 am-11:00 am

Breakfast

Berry Harvest Bowl
12
Mixed Berries, Dark Chocolate, Lemon Curd Greek Yogurt, Whole Grain Granola
Hot Oats
10
Candied Walnuts, Mixed Berries, Warm Milk
Avocado Toast
14
Black Pepper Burrata, Meyer Lemon Conserve, Baby Arugula, Pickled Radish, Pine Nuts, Served with Seasonal Fruit Salad
Country Flap Jacks
13
Three Pancakes with Your Choice of: Blueberries, Bananas, Chocolate Chips, or Marshmallow
Traditions Breakfast (GF)
13
Two Eggs Any Style, Choice of Bacon or Sausage Breakfast Potatoes, and Toast & Jam
Traditions French Toast Breakfast Platter (GF)
16
Cinnamon Spiced French Toast, Two Eggs Any Style, Choice of Bacon or Sausage, and Breakfast Potatoes
The Farmer’s Omelet (GF)
15
Three Egg Omelet (regular or egg whites), Breakfast Potatoes, and Toast Choice of Omelet Ingredients:
Sautéed Onions, Bell Peppers, Bacon, Ham, Spinach, Mushrooms, Roasted Tomatoes, Cheddar or Swiss

Beverages

Coffee or Hot Tea
3.25
Juice
3.25
Milk
3.25

Alcoholic Beverages

Top Shelf Bloody Mary
10
Kettle One, Tomato Juice, Horseradish, Salt, Pepper, Worcestershire, Tabasco, Celery, Olives, Lemon
Mimosa
7
Simonet Vin Mousseux, Orange Juice
Bellini
9
Maschio Prosecco, Peach

Traditions Winter Drink Menu

Champagne and Sparkling

Glass Bottle
Simonet Vin Mousseux, Blanc de Blanc France 8.95 40
Maschio Prosecco Italy 9.95 45
Dr. Loosen Sparkling Riesling Germany 8.95 40

White Wine

Chardonnay

Glass Bottle
Chateau Souverain California 8.95 40
Williamsburg Winery "Acute 12 Virginia 11.95 55

Sauvignon Blanc

Glass Bottle
Les Petits Poucas France 8.95 40
13 Degrees Celsius New Zealand 10.95 50

Pinot Grigio

Glass Bottle
Ca'Lunghetta Italy 8.95 40
Barboursville Virginia 50

Rose

Glass Bottle
Crane Lake White Zinfandel California 8.95 40

Red Wine

Cabernet Sauvignon

Glass Bottle
Leese-Fitch California 8.95 40
Barboursville Virginia 10.95 50
Louis Martini California 10.95 50

Malbec

Glass Bottle
Gascon Argentina 9.95 40

Merlot

Glass Bottle
Leese-Fitch California 8.95 40
Charles Krug California 11.95 55

Pinot Noir

Glass Bottle
10 Span California 9.95 45
Imagery Califonia 11.95 55

Zinfandel

Glass Bottle
Leese-Fitch California 8.95 40

Beers by the Bottle

Beer

Raleigh Tavern Pale Ale 4.95
St. George IPA 4.95
Bold Rock Hard Cider 5.95
Old Stitch Brown Ale 5.95
Budweiser 4.95
Bud Light 4.95
Michelob Ultra 4.95
Heineken 5.95
New Castle Brown Ale 5.95
Corona 5.95
Amstel Light 5.95

Hand Crafted Cocktails

Cinnamon Rosemary Old Fashioned
12
Four Roses Bourbon, Cinnamon & Rosemary Syrup, Bitters
Pumpkin White Russian
11
Vodka, Kahlua, Pumpkin, Spiced Cream
Pomegranate Mule
10
Vodka, Ginger Beer, Lime, Pomegranate
Spiced Apple Cider Rita
11
Cinnamon Infused Tequila, Apple Cider, Citrus
Pear Thyme Sparkler
10
Gin, Pear, Thyme Syrup, Sparkling Wine
Vodka Cranberry Seltzer
12
Vodka, Lime, Honey, Oskar Blues Lemon Lime Seltzer

Non-Alcoholic Beverages

Coffee 3.25
Iced Tea/Hot Tea 3.25
Fountain Soda 3.25
Perrier 3.50
Dasani Bottled Water 3.25
King's Arms Ginger Ale 3.50
Chowning's Tavern Root Beer 3.50

Traditions Lunch Menu

Starters

Chesapeake Crab Chowder
8/10
Corn Relish, Crispy VA Pork
Smoked Hominy and Collard Stew (GF)(V)
6/8
Southern Caesar (V,GF)
9
Chopped Romaine, Fried Okra Croutons, Parmesan, Roasted Garlic Dressing
Garden Snipped (GF)(V)
10
Mixed Greens, Pickled Blueberries, Feta Cheese, Honey Roasted Peanuts, Ramp Vinaigrette
Add Grilled Chicken or Shrimp to any Salad for $6
Roasted Garlic Hummus (GF)
11
Grilled Scallion Chermoula, Crumbled Feta, Cucumbers, Baby Carrots, and Lavash
Pimento Cheese Dip
10
Bacon Peppercorn Jam, Scallions, Lavash
Cajun & Garlic Sauteed Shrimp
12
Spring Vegetable Succotash, Dill Aioli, Scallions
Chicken Fried Chicken Wings
14
Celery and Blue Cheese
*Choice of Sauce: House Hot Sauce, Parmesan Garlic, Mango Habanero, Bourbon BBQ, and House BBQ

Sandwiches

*Sandwiches served with choice of Fries, House Made Chips, or Fresh Fruit

The Original
16
7oz Angus Beef, Cheddar, Bacon, Lettuce, Tomato, Pickles, Onion, Roasted Garlic Aioli, Brioche Bun

*Substitute an Impossible Burger patty for no additional charge*
The Fried Yardbird
15
Buttermilk Fried Chicken Thigh, Lettuce, Tomato, Pickles, Roasted Garlic Aioli, Brioche Bun

Available: Plain, Hot, Nashville Hot
The Southern Throw Down
17
7oz Angus Beef, Cheddar, Pimento Cheese, Bacon Jam, Fried Green Tomato, Brioche Bun
The Dixie Stacker (GF)
16
North Carolina Pulled Pork BBQ, Creamy Slaw, Horseradish Pickles, Brioche Bun
GF - Can be prepared Gluten Free; V - Can be prepared Vegetarian *Burgers, Shrimp, and Steak are cooked to order. Consuming raw or under cooked meats, poultry, seafood or shellfish may increase your risk of food borne illness

Desserts

Southern Pecan Pie
6
Brown Butter Caramel
Bourbon Apple Cake
8
Spiced Hazelnut
The Mason Dixion
8
NY Cheesecake, Southern Spice Cake, Candied Walnut, Cream Cheese Icing
American Heritage Chocolate Torte (GF)
8
Bourbon Custard, Berries