Terrace & Goodwin Rooms

Terrace & Goodwin Rooms

  • $$
  • Accessible
  • Family Friendly

Casual refinement. Creative cuisine.

Relaxed yet luxurious, The Terrace and Goodwin Rooms retain The Williamsburg Inn’s charm and sophistication while serving up contemporary expressions of American classics. At breakfast in the Terrace Room or Goodwin Room, enjoy Chef’s morning amuse-bouche to jumpstart your day, followed by a two-course prix-fixe menu featuring new creative dishes and showcasing signatures such as the Tidewater Omelet with Chesapeake blue crab and the Goodwin Benedict with Virginia ham.

 

Breakfast  – Walk-In Only    |   Dinner – Reservations Required

 

Dress Preference: Resort Casual

Dine with us in comfort! You’re on vacation! Dress preferences include shirts, polos, blouses, dresses, skirts, slacks, jeans, and shorts. Footwear includes shoes, tennis shoes, sneakers, and sandals. Please refrain from wearing flip-flops and sportswear.

To make reservations*, call (855) 318-2789 or book online with Open Table.

Breakfast Prix-Fixe Menu

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Breakfast Prix_Fixe Menu | Includes a signature amuse bouche, choice of starter and entrée
*Items Identified Are Cooked To Order.

Morning Starters

  • Overnight Oats (N)

  • Spring Berry Trifle (N, GF)

  • Bacon & Corn Griddle Cakes

  • Spring Season’s Fruit (GF)

  • Freshly Baked Croissant

  • Smoked Salmon

Health And Wellness Entrée

  • Goodwin's Avocado Toast

    29
  • Steel-Cut Irish Oat (GF,N)

    22
  • Harvest Cellar Grain Bowl 32 (GF, V)

Signature Entrees

  • Terrace Breakfast

    29
  • Farmstead Omelet

    39
  • Eggs Royale

    35
  • White Chocolate & Berry Pancakes (N)

    29
  • Corned Beef Hash

    31
  • Anson Mill’s Pencil Cob Grits (GF)

    27

Entrée Enhancements

  • Egg Any Style*

  • Breakfast Meats

    7
  • Seasonal Fruits

    7
  • Breakfast Toast

    7
  • Virginia Breakfast Potatoes

    7

Breakfast Beverages

  • JUICE

    6
  • COFFEE

    6
  • SPECIALTIES

    7
  • MILK

    6 *Items identified are cooked to order. Consuming raw or undercooked eggs increase your risk of foodborne illness, especially if you have certain medical conditions. N: Contains Nuts, V: Vegetarian, can be prepared Vegan, GF: Gluten-Free
  • HARNEY & SONS

    5
  • FRESH PRESSED JUICE

    8
  • FRESH AURA BLEND JUICE

    12

Dinner Menu

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It is our pleasure to accommodate any dietary restriction by the replacement or removal of ingredients of concern.

V = Available vegan VEG = Available vegetarian GF =Can be prepared gluten-free N =Contains nuts

*Items indicated are cooked to order, consuming raw or undercooked beef, pork, scallop, oyster, tuna, duck, and salmon may lead to foodborne illnesses, especially if you have certain medical conditions.

Starters

  • LAUGHING KING OYSTERS ON THE HALF SHELL * (GF)

    18
  • CHARCUTERIE AND CHEESE (GF)

    28
  • YELLOW SPLIT PEA SOUP (GF, VEG)

    12
  • TUNA POKE BOWL* (GF)

    18
  • GRILLED ASPARAGUS AND SORGHUM SALAD ( VEG, V, GF)

    15
  • GRILLED CAESAR (GF)

    14

Entrees

  • SEVEN HILLS BEEF BRISKET AND SHORT RIB BURGER (GF)

    28
  • TEN OUNCE PRIME ANGUS FILET MIGNON (GF)

    72
  • THE 1937 BURGER (GF)

    37
  • PAN ROASTED DIVER SCALLOPS (GF, N)

    49
  • GRILLED FAROE ISLAND SALMON* (GF)

    42
  • PORK SCHNITZEL

    39
  • JOYCE FARMS LEMON THYME ROASTED CHICKEN (GF)

    45
  • BELUGA LENTIL SHEPHERD’S PIE (VEG, V, GF)

    30

Desserts

  • AMERICAN HERITAGE CHOCOLATE CRÈME BRÛLÉE (GF, VEG)

    14
  • CHERRY BLOSSOM (VEG, GF)

    14
  • LAVENDER HONEY DOME (VEG, GF)

    14

Dessert and Drink Menu

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Desserts

  • AMERICAN HERITAGE CHOCOLATE CRÈME BRÛLÉE (GF, VEG)

    14
  • CHERRY BLOSSOM (VEG, GF)

    14
  • LAVENDER HONEY DOME (VEG)

    14

Dessert Wines

  • Strev Moscato D'Asti Italy 12
  • Royal Tokaji Lake Harvest Hungary 15
  • Taylor Fladgate Fine Tawny Port 11
  • Taylor Fladgate 10 Year Tawny Port 14
  • Taylor Fladgate 20 Year Tawny Port 21

Dessert Cocktails

  • Irish Coffee

    15
  • Grasshopper

    15 Add Williamsburg Inn Vanilla Ice-Cream | 4
  • Hamilton's Alexander

    15 Add Williamsburg Inn Vanilla Ice-Cream | 4

Café

  • Hot Tea 6
  • Coffee & Decaf 6
  • Espresso 6
  • Double Espresso 7
  • Cappuccino 7
  • Latte 7

Brunch

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BRUNCHY BEVERAGES

  • VIRGINIA MORNING MARY

    16
  • LAVENDER “37”

    16
  • ABBY’S ROSE

    14
  • RISING SUN MIMOSA

    14
  • WINES-BY-THE-GLASS

    14

THE MONARCH OF MIMOSAS

  • BOTTLE SERVICE CHOICE OF

SUNDAY MENU

$58 pre-fixe menu

BRUNCH MENU INCLUDES A SIGNATURE AMUSE BOUCHE, AND THREE-COURSES

    First Course

    • SHE CRAB BISQUE

    • GRILLED ASPARAGUS AND SPRING PEA SALAD

    • HOOK’S FIVE-YEAR CHEDDAR QUICHE

    Signature Entrees

    • SALMON CAKE EGGS BENEDICT

    • BLUEBERRY LEMON RICOTTA STUFFED FRENCH TOAST

    • CRABMEAT RANDOLPH OMELET (GF)

    • SUNDAY’S BEST BURGER

    • SHRIMP AND PENCIL COB GRITS (GF)

    • HERB ROASTED BEEF TENDERLOIN

    CHEF MARISSA’S SEASONAL PASTRIES AND SWEETS

    • SEASONALLY INSPIRED COOKIE

    • TORTE

    • MILKSHAKE

    • AMERICAN HERITAGE CHOCOLATE CRÈME BRÛLÉE

    • PISTACHIO MILK CAKE

    • FRANGIPANE FRUIT TART

    Enhancements

    • TWO EGGS ANY STYLE (GF)

      10
    • THICK-CUT APPLEWOOD BACON (GF)

      7
    • TURKEY SAGE SAUSAGE (GF)

      7
    • IRISH OATS WITH CRAN-APPLE COMPOTE

      9
    • SEASONAL FRUITS (GF)

      10
    • ASSORTED TOAST WITH JAMS

      7

    Breakfast Beverages

    • JUICE

      6
    • COFFEE & ESPRESSO

      6
    • SPECIALTIES

      7
    • Milk

      6
    • HARNEY & SONS

      6
    • FRESH PRESSED JUICE

      8
    • FRESH AURA BLEND JUICE

      12

    Children's Breakfast

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    Menu for children 10 years old and younger

    Children's Breakfast Prix-Fixe Menu | Includes choice of Starter, Entrée and Beverage

    It will be our pleasure to puree foods to your specifications.
    If you have any concerns regarding food allergies, please alert your server.

    Beverages

    • Orange Juice
    • Apple Juice
    • Milk

    A Good Morning Starter

    • Morning Oats

    • Overnight Oats

    • Berries & Yogurt

    • Mixed Fruit Cup

    Breakfasts

    • Cheesy Omelet

      15
    • Scrambled Eggs

      15
    • Polka-dot Pancakes

      15
    • French Toast Sticks

      15

    Children's Menu

    Download PDF

    Menu for children 10 years old and younger

    It will be our pleasure to puree foods to your specifications.
    If you have any concerns regarding food allergies, please alert your server.

    Starters

    • Mozzarella Sticks

      8
    • Baby Gem Salad (GF)

      6
    • Fruit Salad (GF)

      7

    Entrees

    All entrees include a soft drink, milk or juice

    • Grilled Chicken Breast (GF)

      18
    • Petite Chef's Steak (GF)

      28
    • Grilled Cheese

      10
    • Buttered Linguine

      10
    • Hot Dog

      10
    • Chicken Fingers

      12
    • Cheeseburger

      12

    Dessert

    • Inn Kids Signature S'mores Cupcake

      7
    • Petite Banana Split

      8
    • Cookie

      4

    Specialty Drinks

    • Seasonal Sparkling Terrace Punch

      6
    • Over the Moon Hot Cocoa

      6

    Easter Sunday Brunch

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    Experience the essence of spring at the Williamsburg Inn with our specially curated Easter Brunch menu, blending early spring ingredients with beloved classics. Indulge in our prix-fixe offerings for adults at $79 and children at $34, plus taxes and service charge.

    Elevate your meal with Easter-inspired cocktails and Mimosa Flights, all accompanied by the delightful melodies of live colonial music. Join us in celebrating the season's bounty and tradition in a memorable dining experience.

    Brunch $79
    includes soft drinks, coffee, juice, and milk

    *Items indicated are cooked to order, consuming raw or undercooked beef, seafood, or eggs may lead to foodborne illnesses, especially if you have certain medical conditions

    Easter Cocktail

    • MIMOSA FLIGHT

      $16
    • VIRGINIA MARY

      $11
    • WINES BY THE GLASS

      $11
    • MATCHA FIZZ

      $8

    Appetizer

    • ASPARAGUS & BRIE DANISH

    • FARMER’S GREENS

    • BLUEBERRY LEMON SHORTCAKE

    Entrée

    • BLT EGGS BENEDICT*

    • QUICHE LORRAINE

    • DIJON CRUSTED PRIME RIB*

    • PAN ROASTED CHILEAN SEA BASS*

    • TOMATO SHAKSHOUKA*

    • on Poached Eggs | Wild Rice | Feta Cheese CARROT CAKE PANCAKES

    Dessert

    • TOASTED COCONUT CAKE

    • VANILLA BEAN AND SPRING BERRY CRÈME BRULEE

    • CHOCOLATE CHEESECAKE

    Easter Sunday Brunch Children

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    Our prix-fixe children's menu, priced at $34 plus taxes and service charge, promises a delightful feast for little appetites. Come and create lasting memories as we blend the magic of spring with the joy of Easter for our youngest guests.

    Brunch including Beverage $34

    Easter Beverages

    • THE BUNNY SPLASH

    • ORANGE OR CRANBERRY JUICE

    • WHOLE MILK OR CHOCOLATE MILK

    Choice of First Course

    • PETITE FRUIT PLATE

    • HAM AND CHEESE TARTLETS

    Choice of Entrée

    • CHEESY SCRAMBLED EGGS

    • BUNNY TAIL PANCAKES

    • CHEESEBURGER

    • PETITE CHILEAN SEA BASS

    Dessert

    • EASTER BUNNY CUPCAKE

    Dining Events

    1 Adult
    0 Children